Savannah's Valentine's Day Menu


 

Savannah’s Valentine’s Day Menu

 

Appetizers

Oysters Fritto $9.95

Oysters Rockefeller $9.95

Portobello Wellington $9.95

Calamari fritti served with homemade tomato sauce $8.95

Eggplant Napoleon $6.95

Truffled Scallop fritto $8.95

Yukon gold potato cheddar soup – cup $3.95/bowl $4.95

Lobster Bisque – cup $4.95/bowl $6.95

Crock of French Onion Soup $4.95

 

Entrees

14 oz. Queen cut prime rib $21.95

20 oz. King cut prime rib, end cut included $24.95

Fresh Broiled Salmon with colossal shrimp scampi $21.95

34 oz. Cowboy Ribeye $34.95

18 oz. Cowgirl Ribeye $21.95

Lobster Risotto $21.95

With fresh butter poached lobster meat

Fresh Butternut and Pumpkin Ravioli $16.95

Served with roasted pumpkin seeds and a sage brown butter sauce

Romano crusted Italian stuffed chicken breast $19.95

served with a light Marsala cream sauce

New Zealand pan-seared loin lamb chops $22.95

served with a fresh mint sauce

Savannah’s Broiled seafood combo $23.95

Colossal shrimp, scallops, and a crab stuffed filet of sole

 

All Entrees are served with Savannah’s “Heartbeat” salad

Homemade vinaigrette with mixed field greens and heart beets

Also served with homemade mashed potatoes and almondine green beans

 

Desserts - $6.95

Homemade Key Lime Pie

Cheesecake with mixed berries

Savannah’s famous homemade ‘Drunken Cherry Cookie’ served warm with a scoop of vanilla ice cream

Warm apple pie a la mode

Chocolate double fudge cake served with vanilla ice cream

Ultimate Sundae

Vanilla ice cream with chopped drunken cherry cookie chunks with hot fudge and whipped cream

 

 

 

 

*Savannah’s Valentine’s Lover’s Menu

A special treat in addition to our zagat-rated menu

-Served with or without wine paring-

 

Appetizers – Choice of one of the following:

Lobster Hearts Ravioli

Served with risotto and a lobster brandy cream sauce

Portobello Wellington

Portobello mushroom served with a sausage, cheese, and herb stuffing all in a puff pastry

Oysters lover’s delight

6 oysters prepared Rockefeller, Fritto, and raw

 

♥♥♥♥♥

 

Savannah’s “Heartbeet” salad

Fresh vinaigrette with mixed field greens, vegetables, and roasted heart beets

 

      ♥♥♥♥♥

 

Entrée – Choice of one of the following:

For two people, no substitutions please

Savannah’s surf and turf

- $69.95 each without wine/$104.95 each with wine -

56 oz. Porterhouse served sliced served with 2 Colossal lump crab stuffed shrimp each, drawn butter, caramelized onion mashed potatoes, and fresh green bean almondine

 

Roasted Italian stuffed chicken breast

- $54.95 without wine/$89.95 with wine –

Served with a sweet Marsala sauce, caramelized onion mashed potatoes, and fresh green bean almondine

 

         ♥♥♥♥♥

 

Dessert – Choice of one of the following:

Savannah’s famous drunken cherry cookie served warm with vanilla ice cream

Chocolate Devil’s food hearts with a rich chocolate ganache icing and served with vanilla ice cream

 


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